E965
Hydrogenated Glucose Syrup
Doubtful
Usage: Humectant
Derived from starches, which originate from many different sources, and broken down by enzymes and water to form glucose, oligosaccharides, followed by maltitol and sorbitol (E420)
Is Hydrogenated Glucose Syrup (E965) Halal?
E965 (Hydrogenated Glucose Syrup) is listed as doubtful by MUIS — its source can vary, so verify before consuming.
Why is E965 doubtful?
Maltitol is made from starch that is broken down with enzymes and then hydrogenated. The starch is plant-based, but the enzymes used can be of microbial or animal origin and the E-number does not say which, so MUIS lists it as doubtful. Halal-certified maltitol uses microbial enzymes.
About Hydrogenated Glucose Syrup
Hydrogenated glucose syrup (maltitol syrup) is a polyol sweetener produced by enzymatic hydrolysis of starch followed by hydrogenation. It is around 75% as sweet as sucrose with fewer calories.
Commonly Found In
- sugar-free candies
- diabetic chocolate
- ice cream
- baked goods
- pharmaceuticals
Source & Origin
Plant-basedHumectantVeganVegetarian
How to check on the label
- Look for a recognised halal certification logo (MUIS, JAKIM, MUI, HMC or similar) on the packaging — certified products have had the source of this additive verified.
- Check whether the label states the origin, for example 'vegetable origin', 'plant-based' or 'soy'.
- If there is no certification and the origin is not stated, contact the manufacturer or choose a product with a halal alternative.
Alternatives
Frequently asked questions
Is Hydrogenated Glucose Syrup (E965) halal or haram?
E965 (Hydrogenated Glucose Syrup) is doubtful for Muslims according to the MUIS food additive listing. Hydrogenated glucose syrup (maltitol syrup) is a polyol sweetener produced by enzymatic hydrolysis of starch followed by hydrogenation.
What is E965?
Hydrogenated glucose syrup (maltitol syrup) is a polyol sweetener produced by enzymatic hydrolysis of starch followed by hydrogenation. It is around 75% as sweet as sucrose with fewer calories.
Where is E965 commonly found?
E965 is commonly found in sugar-free candies, diabetic chocolate, ice cream, baked goods, and pharmaceuticals.
Related sweeteners & glazing agents
Halal status source: MUIS Food Additive Listing ·
Information on this page is for general reference only. Halal-status data is sourced from MUIS. For current regulatory status, allergen warnings, or dietary advice, please consult your local food safety authority or a qualified professional.