Sorbitan Monopalmitate/Span 40
Usage: Emulsifier/ Stabiliser
Prepared synthetically from sorbitol (E420) and palmitic acid
E495 (Sorbitan Monopalmitate / Span 40) is listed as doubtful by MUIS — its source can vary, so verify before consuming.
Sorbitan Monopalmitate/Span 40
Usage: Emulsifier/ Stabiliser
Prepared synthetically from sorbitol (E420) and palmitic acid
MUIS lists E495 (Sorbitan Monopalmitate / Span 40) as doubtful (mashbooh), which means the source cannot be confirmed from the E-number alone — not that it is haram. It can be made from plant-based or animal-derived materials, so the same E-number may be halal from one manufacturer and not from another. The reliable check is a recognised halal certification logo on the finished product, or a manufacturer statement of the source.
Sorbitan monopalmitate (Span 40) is a non-ionic emulsifier prepared from sorbitol and palmitic acid. The doubtful classification reflects palmitic acid's potential animal or vegetable origin.
E495 (Sorbitan Monopalmitate/Span 40) is doubtful for Muslims according to the MUIS food additive listing. Sorbitan monopalmitate (Span 40) is a non-ionic emulsifier prepared from sorbitol and palmitic acid.
Sorbitan monopalmitate (Span 40) is a non-ionic emulsifier prepared from sorbitol and palmitic acid. The doubtful classification reflects palmitic acid's potential animal or vegetable origin.
E495 is commonly found in cake mixes, whipped toppings, ice cream, and non-dairy creamers.
Information on this page is for general reference only. Halal-status data is sourced from MUIS. For current regulatory status, allergen warnings, or dietary advice, please consult your local food safety authority or a qualified professional.