Polyoxyethylene (20) Sorbitan Mono-Oleate/Polysorbate 80/Tween 80
Usage: Emulsifier
Oleic ester of sorbitol and sorbitol anhydride
E433 (Polyoxyethylene Sorbitan Mono-Oleate / Polysorbate 80) is listed as doubtful by MUIS — its source can vary, so verify before consuming.
Polyoxyethylene (20) Sorbitan Mono-Oleate/Polysorbate 80/Tween 80
Usage: Emulsifier
Oleic ester of sorbitol and sorbitol anhydride
MUIS lists E433 (Polyoxyethylene Sorbitan Mono-Oleate / Polysorbate 80) as doubtful (mashbooh), which means the source cannot be confirmed from the E-number alone — not that it is haram. Although it is made synthetically, some production routes use animal-derived processing aids or carriers, and the E-number does not identify the producer. The reliable check is a recognised halal certification logo on the finished product, or a manufacturer statement of the source.
Polysorbate 80 (Tween 80) is a non-ionic emulsifier made from sorbitol, oleic acid and ethylene oxide. It is one of the most widely used food emulsifiers; the doubtful flag reflects oleic acid's potential animal or vegetable origin.
E433 (Polyoxyethylene (20) Sorbitan Mono-Oleate/Polysorbate 80/Tween 80) is doubtful for Muslims according to the MUIS food additive listing. Polysorbate 80 (Tween 80) is a non-ionic emulsifier made from sorbitol, oleic acid and ethylene oxide.
Polysorbate 80 (Tween 80) is a non-ionic emulsifier made from sorbitol, oleic acid and ethylene oxide. It is one of the most widely used food emulsifiers; the doubtful flag reflects oleic acid's potential animal or vegetable origin.
E433 is commonly found in ice cream, non-dairy creamers, salad dressings, frozen desserts, and vitamin and pharmaceutical formulations.
Information on this page is for general reference only. Halal-status data is sourced from MUIS. For current regulatory status, allergen warnings, or dietary advice, please consult your local food safety authority or a qualified professional.